* Mom's Mexican Lasagna

Ingredients

2 can corn
2 can refried beans
2 carrots shredded
1/2 zucchini shredded
1 big jar of salsa
1 can green chilies
6 flour tortillas
2 bags of cheddar cheese or mexican blend
Sour cream, green onions, and tortilla chips to garnish

- some people add taco seasoning to beans, and ground beef as a layer, but not needed

Directions

Layering

1. Saute vegetables till soft.
2. Spray pan. layer tortilla on 9X13 pan, then layer salsa, refried beans, sautéed vegetables, corn, green chilies, cheese. Repeat tortilla, salsa refried beans, corn, and end with cheese.
3. Heat in oven, cover with tinfoil, 50 minutes at 350 degrees.
4. Serve with sour cream, chopped up green onions, and tortilla chips