Peanut Butter Noodles

Ingredients

8 ounces of linguine noodles
1/2 cup chicken broth
1 Tablespoon creamy peanut butter
2 teaspoons Sriracha Chili Sauce (up to 3 T)
1 1/2 Tablespoons honey
3 Tablespoons soy sauce
1 1/2 T Minced fresh ginger
3 garlic minced

MUST HAVE Toppings
green onions
cilantro
peanuts
2 limes

1. Cook noodles in salted water according to package directions.
2. While the noodles are cooking, combine the chicken broth, peanut butter, chili sauce, honey, soy sauce, ginger, and garlic in a small sauce over medium-low heat. Whisk until smoothe and remove from heat.
3. Toss cooked noodles with sauce and divide among 4 bowls. Sprinkle with green onions, cilantro, and chopped peanuts, and garnish each serving with 2 lime quarters. Squeeze lime.