the BEST greek salad ***

1 head romain lettuce, chopped
4 tomatoes, seeded and cut into large slices ( or cherry tomatoes)
1-2 cumber , peeled and cut into large slices
1/2 red onion, Super thinly sliced ( can omit)
30 pitted kalamata olives, halved

dressings
1/4 cup extra light-virgin olive oil
2 tablespoons red wine vinegar
1 clove garlic, minced
1/4 teaspoon salt
1/4 teaspoon black pepper
juice of 1/2 lemon

**i always make a lot and save for a month

quadrupuled
1 cup oil
8T vinegar
4 garlic
1 tea salt
1 tea pepper
2 lemon